Holiday Recipe Guide 2009

Sandra Buckley, Harrison, NE

1 chicken breast, cooked and chopped

4 slices bacon – crumbled

1 sm can mushrooms

1 med tomato, chopped

1 sm can black olives, chopped

2 handfuls chopped spinach

½ sm onion, chopped

1-2 garlic cloves, chopped

1tsp Italian seasoning

½ jar alfredo sauce

½ bag mozzeralla cheese

½ bag pizza blend cheese

12” pizza crust

Mix sauce and seasoning, spread on crust. Put toppings on, adding cheese last. Bake at 425° for 15-20 minutes. Note: Can omit some topping if you wish. I have used a little frozen spinach instead of fresh and 12 oz can of chicken instead of chicken breast.

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