Holiday Recipe Guide 2009

Donna Hascall, Bridgeport, NE

Mix together:

1 C powdered sugar

1 C white sugar

1 C oil

1 C oleo

Stir in:

2 eggs

Add:

¼ tsp salt

1 tsp cream of tartar

1 tsp soda

4 tsp flour

1 tsp vanilla

Refrigerate overnight, covered. Grease cookie sheets. Heat over to 350°. Roll dough into balls, put on cookie sheet. Dip the bottom of a drinking glass in sugar and press each ball until flattened. Bake until brown around edges. Frost when cool.

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