Archive for the ‘Sandwiches’ Category
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BLT&E Sandwich
Wednesday, November 18th, 2009
Holiday Recipe Guide 2009
TODD BALIMAN, KIMBALL, NE
4 thick slices of pepper back bacon
2 slices of Pepper Jack cheese
2 thick slices of rustic white bread, toasted and hot
1 tablespoon mayonnaise
4 tomato slices
2 leaves lettuce
1 teaspoon unsalted butter
1 large egg
In a skillet, cook the bacon over moderate heat, [...] -
Caramelized Sausage & Onion Sandwich
Monday, November 16th, 2009
Holiday Recipe Guide 2009
Todd Baliman, Kimball, NE
3 T extra-virgin olive oil
2 med red onions, sliced 1/4 inch thick
Salt and pepper to taste
1 T honey
1 T balsamic vinegar
Freshly ground pepper
4 – 6 oz fresh chorizo sausages, pricked all over with a fork
4 – 6” pieces of baguette, split and toasted
12 large cilantro sprigs
4 lemon wedges, for [...] -
Pizza Wiches
Sunday, August 9th, 2009
Submitted by Jane Preble, Mitchell, NE
Star-Herald Holiday Recipe Guide Archives
2 pounds ground beef
1 1/2 pounds shredded (American, cheddar or Velveeta) cheese
1/2 C chopped onion
2 cans tomato soup
1/3 tsp garlic salt
3/4 tsp oregano
3/4 tsp chili powder
Brown ground beef until just grey, drain and COOL COMPLETELY. Mix other ingredients together and add to cooled ground beef. Let stand for 2 [...] -
Mesquite Pork Sandwiches
Friday, July 31st, 2009
Total Time: More than 1 hour
Serving Size: 12
1 Hormel Always Tender boneless pork loin (about 3 pounds)
1 red onion, cut into thin rings
1 large red bell pepper, cut into thin rings
8 sesame seed Kaiser rolls, split and toasted
6 (1-ounce) slices sharp Cheddar cheese
Prepare grill for smoking. Smoke pork 1½ to [...] -
Sweet & Savory Mini Baked Ham Sandwiches
Friday, July 31st, 2009
Makes 12 mini sandwiches
1 1/2 sticks butter
1 1/2 tablespoons Dijon mustard
1 1/2 teaspoons Worcestershire sauce
1 1/2 teaspoons minced onion (dried)
1 12-pack of King’s Hawaiian Original Rolls
1 pound deli ham, shaved
1 pound Swiss cheese, thinly sliced
Melt butter and mix in mustard, sauce and onion.
Cut entire pack of rolls in half, horizontally (keeping all top and bottom [...]