Archive for the ‘Sandwiches’ Category

  • BLT&E Sandwich

    Wednesday, November 18th, 2009

    Holiday Recipe Guide 2009
    TODD BALIMAN, KIMBALL, NE
    4 thick slices of pepper back bacon
    2 slices of Pepper Jack cheese
    2 thick slices of rustic white bread, toasted and hot
    1 tablespoon mayonnaise
    4 tomato slices
    2 leaves lettuce
    1 teaspoon unsalted butter
    1 large egg
    In a skillet, cook the bacon over moderate heat, [...]

  • Caramelized Sausage & Onion Sandwich

    Monday, November 16th, 2009

    Holiday Recipe Guide 2009
    Todd Baliman, Kimball, NE
    3 T extra-virgin olive oil
    2 med red onions, sliced 1/4 inch thick
    Salt and pepper to taste
    1 T honey
    1 T balsamic vinegar
    Freshly ground pepper
    4 – 6 oz fresh chorizo sausages, pricked all over with a fork
    4 – 6” pieces of baguette, split and toasted
    12 large cilantro sprigs
    4 lemon wedges, for [...]

  • Pizza Wiches

    Sunday, August 9th, 2009

    Submitted by Jane Preble, Mitchell, NE
    Star-Herald Holiday Recipe Guide Archives
    2 pounds ground beef
    1 1/2 pounds shredded (American, cheddar or Velveeta) cheese
    1/2 C chopped onion
    2 cans tomato soup
    1/3 tsp garlic salt
    3/4 tsp oregano
    3/4 tsp chili powder
    Brown ground beef until just grey, drain and COOL COMPLETELY. Mix other ingredients together and add to cooled ground beef.  Let stand for 2 [...]

  • Mesquite Pork Sandwiches

    Friday, July 31st, 2009

    Total Time: More than 1 hour
    Serving Size: 12
    1          Hormel Always Tender boneless pork loin (about 3 pounds)
    1          red onion, cut into thin rings
    1          large red bell pepper, cut into thin rings
    8          sesame seed Kaiser rolls, split and toasted
    6          (1-ounce) slices sharp Cheddar cheese
    Prepare grill for smoking. Smoke pork 1½ to [...]

  • Sweet & Savory Mini Baked Ham Sandwiches

    Friday, July 31st, 2009

    Makes 12 mini sandwiches
    1 1/2  sticks butter
    1 1/2  tablespoons Dijon mustard
    1 1/2  teaspoons Worcestershire sauce
    1 1/2  teaspoons minced onion (dried)
    1  12-pack of King’s Hawaiian Original Rolls
    1  pound deli ham, shaved
    1  pound Swiss cheese, thinly sliced
    Melt butter and mix in mustard, sauce and onion.
    Cut entire pack of rolls in half, horizontally (keeping all top and bottom [...]