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	<title>Recipe Connection &#187; Ice Cream</title>
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		<title>Butter Pecan Ice Cream</title>
		<link>http://spcsites.com/recipe_connection/recipes/for-the-sweet-tooth/ice-cream/butter-pecan-ice-cream/</link>
		<comments>http://spcsites.com/recipe_connection/recipes/for-the-sweet-tooth/ice-cream/butter-pecan-ice-cream/#comments</comments>
		<pubDate>Fri, 27 Aug 2010 02:51:36 +0000</pubDate>
		<dc:creator>admin</dc:creator>
				<category><![CDATA[Family Features]]></category>
		<category><![CDATA[Ice Cream]]></category>

		<guid isPermaLink="false">http://spcsites.com/recipe_connection/?p=1721</guid>
		<description><![CDATA[  Ingredients 2 cups heavy cream 1 14-ounce can Eagle Brand Sweetened Condensed Milk 1 to 1 1/2 cups chopped pecans, toasted* 3 tablespoons butter, melted 1 teaspoon maple extract Preparation WHIP heavy cream to stiff peaks in large bowl. Combine sweetened condensed milk, pecans, butter and maple flavoring in large bowl. Mix well. Fold [...]]]></description>
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		<title>Ice Cream Sandwich Treats</title>
		<link>http://spcsites.com/recipe_connection/recipes/for-the-sweet-tooth/ice-cream/ice-cream-sandwich-treats/</link>
		<comments>http://spcsites.com/recipe_connection/recipes/for-the-sweet-tooth/ice-cream/ice-cream-sandwich-treats/#comments</comments>
		<pubDate>Mon, 16 Aug 2010 02:26:29 +0000</pubDate>
		<dc:creator>admin</dc:creator>
				<category><![CDATA[Family Features]]></category>
		<category><![CDATA[For the Kids]]></category>
		<category><![CDATA[For the Sweet Tooth]]></category>
		<category><![CDATA[Ice Cream]]></category>

		<guid isPermaLink="false">http://spcsites.com/recipe_connection/?p=1703</guid>
		<description><![CDATA[  Ingredients 3 tablespoons butter or margarine 1 10 ounce-package (about 40) marshmallows, or 4 cups miniature marshmallows 2 teaspoons vanilla 6 cups Kellogg&#8217;s Rice Krispies cereal 1/2 cup assorted sprinkles 2 pints desired flavor ice cream, frozen yogurt, sorbet or gelato Preparation In large saucepan melt butter over low heat. Add marshmallows and stir [...]]]></description>
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		<title>Strawberries &amp; Cream Sherbet</title>
		<link>http://spcsites.com/recipe_connection/recipes/for-the-sweet-tooth/ice-cream/strawberries-cream-sherbet/</link>
		<comments>http://spcsites.com/recipe_connection/recipes/for-the-sweet-tooth/ice-cream/strawberries-cream-sherbet/#comments</comments>
		<pubDate>Fri, 13 Aug 2010 02:12:24 +0000</pubDate>
		<dc:creator>admin</dc:creator>
				<category><![CDATA[Family Features]]></category>
		<category><![CDATA[For the Sweet Tooth]]></category>
		<category><![CDATA[Ice Cream]]></category>

		<guid isPermaLink="false">http://spcsites.com/recipe_connection/?p=1697</guid>
		<description><![CDATA[Ingredients 1 bag (16 ounces) frozen strawberries, unsweetened 1 can (12 fluid ounces) Nestlé Carnation Evaporated Lowfat 2% Milk 1/2 cup granulated sugar 2 teaspoons fresh lemon juice Preparation PLACE frozen strawberries, evaporated milk, sugar and lemon juice in food processor; process until smooth. POUR into 8-inch-square baking pan. Place in freezer for about 20 [...]]]></description>
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		<title>Ice Cream in a Bag</title>
		<link>http://spcsites.com/recipe_connection/recipes/for-the-sweet-tooth/ice-cream/ice-cream-in-a-bag/</link>
		<comments>http://spcsites.com/recipe_connection/recipes/for-the-sweet-tooth/ice-cream/ice-cream-in-a-bag/#comments</comments>
		<pubDate>Sun, 15 Nov 2009 18:00:39 +0000</pubDate>
		<dc:creator>admin</dc:creator>
				<category><![CDATA[Desserts]]></category>
		<category><![CDATA[Ice Cream]]></category>
		<category><![CDATA[This n That]]></category>
		<category><![CDATA[snacks]]></category>

		<guid isPermaLink="false">http://spcsites.com/recipe_connection/recipes/ice-cream/ice-cream-in-a-bag/</guid>
		<description><![CDATA[Holiday Recipe Guide 2009 Teri Beeman, Platte Valley Companies 1 T sugar ½ C milk or half and half ¼ tsp vanilla 6 T rock salt 1 pint size Ziploc© plastic bag 1 gallon size Ziploc© plastic bag Ice cubes Fill the large bag half full of ice and add the rock salt. Seal the bag. Put [...]]]></description>
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		<title>(More) Snow Ice Cream</title>
		<link>http://spcsites.com/recipe_connection/recipes/for-the-sweet-tooth/ice-cream/more-snow-ice-cream/</link>
		<comments>http://spcsites.com/recipe_connection/recipes/for-the-sweet-tooth/ice-cream/more-snow-ice-cream/#comments</comments>
		<pubDate>Thu, 06 Aug 2009 20:11:27 +0000</pubDate>
		<dc:creator>admin</dc:creator>
				<category><![CDATA[Ice Cream]]></category>

		<guid isPermaLink="false">http://spcsites.com/recipe_connection/?p=297</guid>
		<description><![CDATA[Submitted by Geneice Walters – Marsland, NE Star-Herald Holiday Recipe Guide Archives 1 ½ c. sugar 1 egg ½ c. milk 1 tsp. vanilla Mix and stir in clean snow until thick]]></description>
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		<title>Snow Ice Cream</title>
		<link>http://spcsites.com/recipe_connection/recipes/for-the-sweet-tooth/ice-cream/snow-ice-cream/</link>
		<comments>http://spcsites.com/recipe_connection/recipes/for-the-sweet-tooth/ice-cream/snow-ice-cream/#comments</comments>
		<pubDate>Thu, 06 Aug 2009 19:58:44 +0000</pubDate>
		<dc:creator>admin</dc:creator>
				<category><![CDATA[Desserts]]></category>
		<category><![CDATA[Ice Cream]]></category>

		<guid isPermaLink="false">http://spcsites.com/recipe_connection/?p=272</guid>
		<description><![CDATA[Submitted by Peggy Fulk – Morrill, NE Star-Herald Holiday Recipe Guide Archives 2 slightly beaten eggs ¼ tsp. salt 1 c. sugar 1 qt scalded milk 1 tsp. vanilla Combine eggs, salt &#38; sugar, stir in milk. Cook in top of double boiler over boiling water for 5 min until mixture coats a spoon, stirring [...]]]></description>
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		<title>Homemade Vanilla Ice Cream</title>
		<link>http://spcsites.com/recipe_connection/recipes/for-the-sweet-tooth/ice-cream/homemade-vanilla-ice-cream/</link>
		<comments>http://spcsites.com/recipe_connection/recipes/for-the-sweet-tooth/ice-cream/homemade-vanilla-ice-cream/#comments</comments>
		<pubDate>Thu, 06 Aug 2009 19:49:24 +0000</pubDate>
		<dc:creator>admin</dc:creator>
				<category><![CDATA[Ice Cream]]></category>

		<guid isPermaLink="false">http://spcsites.com/recipe_connection/?p=255</guid>
		<description><![CDATA[Submitted by Cindy Larson – Scottsbluff, NE Star-Herald Holiday Recipe Guide Archives 2 cups sugar 3 large eggs Beat with mixer until very smooth, then add: 3 tsp. vanilla 2 pints heavy whipping cream 1 tsp. salt Pour into ice cream freezer, fill to the fill line with milk Process and enjoy]]></description>
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		<item>
		<title>Ice Cream Dessert</title>
		<link>http://spcsites.com/recipe_connection/recipes/for-the-sweet-tooth/ice-cream/ice-cream-dessert/</link>
		<comments>http://spcsites.com/recipe_connection/recipes/for-the-sweet-tooth/ice-cream/ice-cream-dessert/#comments</comments>
		<pubDate>Thu, 06 Aug 2009 19:31:12 +0000</pubDate>
		<dc:creator>admin</dc:creator>
				<category><![CDATA[Desserts]]></category>
		<category><![CDATA[Ice Cream]]></category>

		<guid isPermaLink="false">http://spcsites.com/recipe_connection/?p=235</guid>
		<description><![CDATA[Submitted by Laura Lebruska – Mitchell, NE Star-Herald Holiday Recipe Guide Archives Roll fine 1 box vanilla wafers, reserve ¼ to ½ cup for topping. (Use rolling pin &#38; crush wafers to fine texture, like bread crumbs texture). Place rest of wafers in 9&#215;13 pan &#38; pat firmly. Let ½ gallon any flavor ice cream [...]]]></description>
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		<title>Tiramisu Ice Cream Parfaits</title>
		<link>http://spcsites.com/recipe_connection/recipes/for-the-sweet-tooth/ice-cream/tiramisu-ice-cream-parfaits/</link>
		<comments>http://spcsites.com/recipe_connection/recipes/for-the-sweet-tooth/ice-cream/tiramisu-ice-cream-parfaits/#comments</comments>
		<pubDate>Fri, 31 Jul 2009 21:26:33 +0000</pubDate>
		<dc:creator>admin</dc:creator>
				<category><![CDATA[Ice Cream]]></category>

		<guid isPermaLink="false">http://spcsites.com/recipe_connection/recipes/ice-cream/tiramisu-ice-cream-parfaits/</guid>
		<description><![CDATA[2 servings Prep Time: 15 minutes     1          cup sweetened whipped cream, plus extra for topping 1/2       cup mascarpone* 1/3       cup strong-brewed Starbucks coffee or espresso 2          tablespoons coffee liqueur (optional) 1          cup chopped crunchy ladyfinger cookies 1          cup Starbucks Java Chip Frappuccino ice cream Fold 1/4 cup whipped cream [...]]]></description>
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		<item>
		<title>Mocha Cream Soda Floats</title>
		<link>http://spcsites.com/recipe_connection/recipes/beverages/mocha-cream-soda-floats/</link>
		<comments>http://spcsites.com/recipe_connection/recipes/beverages/mocha-cream-soda-floats/#comments</comments>
		<pubDate>Fri, 31 Jul 2009 21:25:41 +0000</pubDate>
		<dc:creator>admin</dc:creator>
				<category><![CDATA[BYO Beverages]]></category>
		<category><![CDATA[Featured]]></category>
		<category><![CDATA[Ice Cream]]></category>

		<guid isPermaLink="false">http://spcsites.com/recipe_connection/?p=193</guid>
		<description><![CDATA[2 servings Prep Time: 5 minutes     2          tablespoons chocolate syrup 1          can (12 ounces) chilled cream soda 1          cup Starbucks Mocha Frappuccino ice cream 2          dollops sweetened whipped cream Evenly divide chocolate syrup into 2 tall glasses. Scoop 1/4 cup ice cream into each glass. Add soda, then top with remaining [...]]]></description>
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